News
Posted on February 2, 2018
In 2008, Ray Tuegel and Cheryl Ferguson were commuting back and forth between Albuquerque, NM and Cheryl’s family farm in North Carolina. They hadn’t intended to become farmers, but Cheryl’s father had always encouraged her to come back to the former tobacco and cattle farm. The farm has been in Che...
News
Deborah Jeanne Sergeant 
Posted on February 2, 2018
Age truly is a number for Patricia Rickard, 76, a Baldwinsville, NY resident whose contemporaries are mostly retired. She tried that once. She operated Korros, which taught performing arts to children with hearing impairment. But as her encore career, she founded PAR Horticulture Consulting Business...
News
Lee Newspapers 
Posted on February 2, 2018
Plant diseases are caused by three categories of pathogens. Ranked in the order of prevalence, these disease-causing agents are: fungi, bacteria and viruses. “Fungicides may be able to stop or slow down some of the fungi, but there are just too many to defeat totally,” Dr. Daniel Egel, Extension Pla...
News
Sanne Kure-Jensen 
Posted on February 2, 2018
“A high tunnel is an irrigated desert,” opened Bruce Hoskins of the University of Maine. He continued by describing a common problem faced by high tunnel growers of salt and nutrient build-up in upper soil layers. Hoskins presented several ways to minimize build-ups and to mitigate problem sites in ...
News
Sally Colby 
Posted on February 2, 2018
Tomatoes are a big draw at farmers markets and every year, growers aim for a crop that delivers what customers want. Lori Hoagland, of Purdue University, says that while the demand for organic produce is rising, growers face challenges in terms of meeting consumer expectations for produce that diffe...
News
Tamara Scully 
Posted on February 2, 2018
Peppers are highly susceptible to infection from Phytophthora capsici, a fungal-like pathogen, as are cucurbits such as watermelon, squash and cucumbers. The disease spreads rapidly in wet conditions, particularly if there is free moisture available, which allows the reproductive zoospores to swim t...
News
Lee Newspapers 
Posted on February 2, 2018
Maximizing tomato yield is a subject that many tomato growers would be eager to learn about, especially when increased yields can mean increased profits. It is known that letting tomato vines sprawl on the ground with no support yields the most fruit per plant. But many tomatoes succumb to fruit rot...
News
Lee Newspapers 
Posted on February 2, 2018
It may be winter, but keeping cool should be on the mind of orchardists. Sunburn or sunscald on apples, pears, plums and other tree fruits causes changes internally, in the cells of the fruit, resulting in damage which goes deeper than any cosmetic symptoms. There are several types of sunburn condit...
News
Lee Newspapers 
Posted on February 2, 2018
Has someone brought to your attention a situation, incident or problem related to your business? Perhaps it was a loose railing on a staircase, an obstruction or hole in the parking lot, or an employee who may have acted inappropriately? If someone has brought this type of information to you, now is...
News
Deborah Jeanne Sergeant 
Posted on December 29, 2017
Creating an agritourism destination isn’t all fun and games — though it’s certainly helpful to provide a huge variety of fun and games. Developing Long Acre Farms from a produce and crop farm to an agritourism site that draws visitors from hundreds of miles around has taken 25 years. These days, the...
News
Catie Joyce Bulay 
Posted on December 29, 2017
Winter is often welcomed for its slower pace. For many farmers, it is a time of reflection, whether it’s thinking about retirement, purchasing land or contemplating future land use. Land trusts are helping farmers across the country with these tough decisions. With a variety of goals and missions, l...
News
Lee Newspapers 
Posted on December 29, 2017
Soil Health – New Soil Health Innovations, Initiatives, and Farmer Networking Wednesday, Jan. 17, 2018, 3:45 – 5 p.m. Session organized by David Wolfe, Cornell University At this session you will hear directly from a panel of innovative growers regarding how they have addressed challenges of adoptin...
News
Lee Newspapers 
Posted on December 29, 2017
Plant diseases are caused by three categories of pathogens. Ranked in the order of prevalence, these disease-causing agents are: fungi, bacteria and viruses. “Fungicides may be able to stop or slow down some of the fungi, but there are just too many to defeat totally,” Dr. Daniel Egel, Extension Pla...
News
Lee Newspapers 
Posted on December 29, 2017
Customer Resource (or Relationship) Management (CRM) programs are becoming increasingly more sophisticated to provide a layered strategy for developing and sustaining customer loyalty. You might say CRM software has grown up from an online Roladex to programs linked by sales incentives, marketing ou...
News
Lee Newspapers 
Posted on December 29, 2017
WORCESTER, MA — The soil under our feet is so much more than just “dirt”. It can grow our food and remove carbon from the atmosphere and store it in the soil. Soil regeneration has been getting much attention as one way we can combat the dire effects of climate change. Growers will learn how to impl...
News
by Sonja Heyck-Merlin Interactive 25 
August 1, 2026
Well-planned farm tours can be mutually beneficial for schoolchildren and the farms they visit. Students gain insight into where their food comes from...
News
by Enrico Villamaino Preventing 19 
August 1, 2026
Poinsettias may be the poster plant of the holiday season, but behind those brilliant bracts lies a production process packed with potential pitfalls....
News
Photo courtesy of Glenn Card
by Laura Rodley 
August 1, 2026
Location is everything. Greenwood Tree Farm is just 25 miles from Boston. Families return every year as a Christmas tradition to choose and cut their ...
News
by Enrico Villamaino 
August 1, 2026
At the most recent Great Lakes Expo , a team comprised of Hannah Cushman, Alex Engelsma, Alaina Cavin, Rebecca Grumet, Randolph Beaudry, Ning Jiang an...