Country Folks, Farmers First
Posted on July 1, 2026
“Enough is enough!” When I was young, those three little words – usually bellowed by one of the Dame patriarchs – always made me freeze. Nothing else needed to be said. The message came through loud and clear: No more talking. No more jumping. No more running. Close your mouth. Sit still. Stop. Who ...
Country Folks, Forestry
by Sally Colby 
Posted on July 1, 2026
Most who own forested land have never dealt with trespassers who willingly go onto private property and cut trees, but it happens often enough that states have strict laws to handle the problem. Ross Pifer, professor of law and director of Penn State’s Center for Ag & Shale Law , recently presented ...
Country Folks
by Andy Haman 
Posted on July 1, 2026
“’There’s money in the account’ is not an effective business strategy,” Penn State Extension’s Carla Snyder joked during a recent “Lunch & Learn.” As a farm business owner, it’s important to know the status of every cent of cold, hard cash, not just your assets or investments. Effective planning can...
Country Folks, Crop Comments
Posted on July 1, 2026
My favorite local honey is buckwheat-based. Honey consumers typically believe that the human health benefits of this food are greater if the beehives are situated near where that consumer lives. Bears appear to share this mindset. Honeybees are critical for the pollination of this plant species, whi...
Country Folks, Events
by Troy Bishopp, Northeast NatGLC Regional Grazing Manager 
Posted on June 24, 2026
News outlets jump at a chance to film mysterious, celestial, crop circles and wax paranormal about their meaning. I wish they showed the same enthusiasm for “pasture circles” and their real benefit to feeding our biological systems. Maybe we can get cows to strategically poop as a cool art form inst...
Country Folks, Crop Comments
Crop Comments
Crop Comments A13 
Posted on June 24, 2026
About a month after the Strait of Hormuz blockade began, a farmer named Ken called me, asking me to formulate fertilizers for his small cropping operation in southern Onondaga County. Ken grows corn for grain, soybeans and mixed mostly grass hay. He sent me soil test results for each of the three fi...
Country Folks, Dairy
by Sonja Heyck-Merlin 
Posted on June 17, 2026
“We want to identify what are the top management practices that explain the best milk quality in organic dairy farms,” said Carlos Nino de Guzman, a doctoral student at the University of Florida. This is Nino de Guzman’s goal as a researcher with a multi-university grant funded by the National Insti...
Country Folks, Dairy
by Deborah Jeanne Sergeant ommercial dairy herds are increasing both 
Posted on June 17, 2026
Commercial dairy herds are increasing both in profitable milk components and in overall yields. Does this mean cows should be challenged with more nutrient-rich diets to determine their productivity per unit of energy? Mike Van Amburgh with the Department of Animal Science at Cornell University expl...
Country Folks, Dairy
by Sally Colby 
Posted on June 17, 2026
Mary, Javier and Lorrie handle moving cows and milking at Cool Beans Dairy. Mary attaches milking units immediately after wiping udders dry while Javier waits a few extra minutes. Lorrie whistles to move cows but Javier uses a rattle paddle. Although the herd has outstanding genetics and performance...
News
by Sonja Heyck-Merlin Interactive 25 
August 1, 2026
Well-planned farm tours can be mutually beneficial for schoolchildren and the farms they visit. Students gain insight into where their food comes from...
News
by Enrico Villamaino Preventing 19 
August 1, 2026
Poinsettias may be the poster plant of the holiday season, but behind those brilliant bracts lies a production process packed with potential pitfalls....
News
Photo courtesy of Glenn Card
by Laura Rodley 
August 1, 2026
Location is everything. Greenwood Tree Farm is just 25 miles from Boston. Families return every year as a Christmas tradition to choose and cut their ...
News
by Enrico Villamaino 
August 1, 2026
At the most recent Great Lakes Expo , a team comprised of Hannah Cushman, Alex Engelsma, Alaina Cavin, Rebecca Grumet, Randolph Beaudry, Ning Jiang an...