Country Folks
Posted on June 17, 2026
Among Pennsylvania farmland, Shady Lane Curtains has built a business around a surprisingly simple idea: healthier livestock starts with better light, stronger ventilation and sturdier shelter. From its headquarters in Bird-in-Hand, the company has spent more than 15 years crafting custom agricultur...
Country Folks, Crop Comments
Crop
Posted on June 17, 2026
According to John Idowu, Ph.D., plant science Extension agronomist at New Mexico State University, soil compaction can greatly challenge cropland performance and reduce yields, depending on the type of crop grown. However, there are many strategies that producers can use to minimize soil compaction ...
Country Folks
by Sally Colby 
Posted on June 12, 2026
By the time this appears in Country Folks , the numbers will have changed. Stories about New World screwworm (NWS) are hitting nearly every news outlet. Once endemic in the U.S., efforts to push the NWS southward began in the 1950s and resulted in eradication in the U.S. by 1966. Now it’s back, and ...
Country Folks
by Sally Colby 
Posted on June 10, 2026
When the price of lamb dropped in the 1990s, Janet McNally had to make changes in the way she raised sheep. McNally spoke recently at the Pennsylvania Forage Conference in Lancaster, PA. She decided to focus on grazing when she found her income was less than desirable after deducting feed, vet suppl...
Country Folks
by Deborah Jeanne Sergeant 
Posted on June 10, 2026
The gold standard of research is long-term findings. These demonstrate lasting trends and a greater likelihood of predicting future outcomes. Michael Cavigelli, retired lead scientist with USDA-ARS’s Farming Systems Project (FSP), presented “Findings from the Beltsville Long-Term Cropping Systems Pr...
Country Folks, Crop Comments
Crop Comments
Posted on June 10, 2026
“Most corn is in the ground. Fields that were weather-caused fallow can still produce a very high-quality forage from sorghum. Sorghum is planted after corn because the soil has to be warmer than for corn for rapid germination. Thus, planting after early winter triticale and haylage harvest gets tho...
Country Folks
by Lee Mielke 
Posted on June 3, 2026
It’s June Dairy Month once again. Hopefully, that never changes. It’s been an annual reminder of one of the blessings America should be grateful for but find all too easy to take for granted because dairy is always there. Walk into any grocery store and you’ll find an abundance of safe, top quality,...
Country Folks
by Sonja Heyck-Merlin 
Posted on June 3, 2026
Maple Wind Farm is inoculating their winter-laying houses with Lactobacillus, a beneficial bacterium, to improve animal health. It’s an on-farm trial in collaboration between the farm and the Land Care Cooperative, a farmer-led group focused on building healthy, water-retaining soils, reducing flood...
Country Folks
by Joseph Armstrong 
Posted on June 3, 2026
On most small farms, the difference between a peaceful night and a pasture full of panic can come down to one thing: a guardian animal you trust with your flock. Predator pressure is a reality for nearly every sheep or goat farmer today, whether the threat is coyotes slipping through fences, neighbo...
News
by Sonja Heyck-Merlin Interactive 25 
August 1, 2026
Well-planned farm tours can be mutually beneficial for schoolchildren and the farms they visit. Students gain insight into where their food comes from...
News
by Enrico Villamaino Preventing 19 
August 1, 2026
Poinsettias may be the poster plant of the holiday season, but behind those brilliant bracts lies a production process packed with potential pitfalls....
News
Photo courtesy of Glenn Card
by Laura Rodley 
August 1, 2026
Location is everything. Greenwood Tree Farm is just 25 miles from Boston. Families return every year as a Christmas tradition to choose and cut their ...
News
by Enrico Villamaino 
August 1, 2026
At the most recent Great Lakes Expo , a team comprised of Hannah Cushman, Alex Engelsma, Alaina Cavin, Rebecca Grumet, Randolph Beaudry, Ning Jiang an...