News
Posted on March 23, 2026
In time for National Ag Day on March 24, the nonprofit Rural Minds announces the launch of the new Farmer Mental Health Resilience Program in support of mental wellness for farmers and farm families. This critical new initiative aims to support the ag community by providing farmers and the individua...
News
by Enrico Villamaino 
Posted on March 2, 2026
Water is waning and landscapes are feeling the squeeze. Lawns and landscapes are increasingly left to languish under water use limits. In response to this pressing problem, Levi Dreiling and Jacob C. Domenghini of Kansas State University’s Department of Horticulture & Natural Resources set out to se...
News
by Sally Colby 
Posted on March 2, 2026
A recent shift toward more restrictive weed control measures along with new, mandatory pesticide application rules has been mandated by the EPA. Wesley Everman, Ph.D., Iowa State Extension weed specialist, began an explanation of the rule changes with a brief history of what brought the EPA to devel...
News
by Enrico Villamaino 
Posted on March 2, 2026
At the Cultivate Conference in Columbus, one presentation invited landscape professionals to loosen their grip and embrace a little chaos – with purpose. In a session titled “Natural Disaster: The Good, the Bad & the Ugly of Managing Naturalistic Landscapes,” David McKinney, curator at the Iowa Arbo...
News
by Edith Tucker 
Posted on March 2, 2026
Sean Birkel, Ph.D., Maine’s climatologist and Cooperative Extension team member, introduced the state’s new 26-station weather monitoring network to many farmers and foresters at the state’s Agricultural Trades Show in Augusta. “The mesonet will fill existing networks and observational gaps and prov...
News
by Courtney Llewellyn 
Posted on March 2, 2026
“The important thing is not to stop questioning. Curiosity has its own reason for existing.” So said Albert Einstein – and it’s imperative for growers to remain curious. A nursery-focused disease panel at the most recent Cultivate event took place solely so those in attendance could query about the ...
News
by Edith Tucker 
Posted on March 2, 2026
Presenters at the High Tunnel Production Conference in West Lebanon, NH, emphasized that high tunnels have different requirements and management needs than does in-field farming, so growers must make accommodations. The specialists who shared their expertise included Bruce Hoskins, assistant scienti...
News
by Courtney Llewellyn 
Posted on March 2, 2026
Turfgrass is big business – but keeping it both healthy and looking healthy requires a certain amount of water, which can become scarce in certain areas and certain seasons. Water restrictions and rising costs require more sustainable solutions to improve water efficiency without compromising turf p...
News
tecnavia 
Posted on March 2, 2026
Hello, farm family! Have you noticed extra stress in your on- and off-farm relationships lately? Perhaps you find yourself: Avoiding “hot topics” with customers (or even family and friends) Feeling uncomfortable in family get-togethers Wrestling over how “personal” or “political” to get in social me...
News
by Sally Colby 
Posted on February 1, 2026
Fresh carrots have always been a staple in grocery stores, where consumers seek uniform, blemish-free, bright orange carrots. However, recent breeding work has resulted in more interesting carrots. Those marketing fresh organic vegetables directly from the farm or at markets have taken advantage of ...
News
by Enrico Villamaino 
Posted on February 1, 2026
Ask any crop grower in the Northeast or Midwest what keeps them up at night and you will hear a familiar refrain. It’s not just rain roulette or market mood swings. It is hooves in the headlands and half-moon bites out of tender leaves. Deer and other pests have become persistent, pervasive and pric...
News
by Kelsi Devolve 
Posted on February 1, 2026
When analyzing a plant problem, it’s best to not immediately jump to conclusions based on the first thing you see. Jonathan Ebba, a UNH Extension landscape and greenhouse field specialist, recommends growers look at their affected plant from the broadest level first, and then get specific. With this...
News
by Enrico Villamaino 
Posted on February 1, 2026
Woolly apple aphid remains a stubborn and surprising sap sucker, a pest that presses patience and provokes persistent problems for apple growers. Michigan State University researchers Martin Brubaker, Heather Lynch and Juliana Wilson are focusing on how this fuzzy foe behaves, where it hides and why...
News
tecnavia 
Posted on February 1, 2026
Dr. Jason Smith, forest pathologist, University of Mount Union in Ohio, said it took a long time for one of the most recent and puzzling diseases of certain trees and shrubs to get anyone’s attention, primarily because the dead and dying trees were in swampy areas including the Florida Everglades. T...
News
by Courtney Llewellyn 
Posted on February 1, 2026
Many people enjoy the tropical taste of passionfruit but are unaware there is another fruit in the same genus that can be grown closer to home. Maypop ( P assiflora incarnata) is a perennial vine that’s native to North America. It’s valued for its tropical fruit flavor, adaptability and resilience t...
Country Folks
by Deborah Jeanne Post 
September 9, 2026
Farming is listed by the Bureau of Labor Statistics as one of the most dangerous occupations in the U.S. Add to this the financial uncertainty of the ...
News
by Laura Rodley 
September 1, 2026
Rod Wert has been growing Christmas trees since 1986. He named his operation Blue Ridge Christmas Tree Farm as it was in the Blue Ridge Mountains in P...
News
by Sally Colby 
September 1, 2026
The Transition to Organic Partnership Program (TOPP), organized by USDA’s National Organic Program , has helped farmers navigate the transition proces...
News
by Enrico Villamaino 
September 1, 2026
A farm bonfire has a certain magic. Hayrides roll in from the fields, boots crunch across the ground and a crackling blaze gives families a warm place...