News
Posted on July 2, 2024
Keeping plant disease out of a nursery is always a management goal. In the case of boxwood blight, a fatal disease of a popular, high-dollar woody plant, maintaining clean stock through a variety of practices is a challenge. Boxwood blight was first confirmed in North America in 2011, and it’s now p...
News
Enrico Villamaino 
Posted on July 2, 2024
Bigger, stronger, faster growing, more resistant to damage… Dr. Justin Whitehill is creating the Captain America of Carolinas Christmas trees. Whitehill is an assistant professor at North Carolina State’s College of Natural Resources. He is working to advance the Tar Heel State’s Christmas tree indu...
News
Courtney Llewellyn 
Posted on July 2, 2024
One of the greatest miracles in nature is that plants turn flowers into fruits. Petals morph into pears; blooms become blackberries. That only happens if conditions are right, though. This is especially true for blueberries. Blueberry pollination is sensitive to extreme heat – which growers are seei...
News
Andy Haman 
Posted on July 2, 2024
Despite a popular talking point, teenagers are motivated – it just might look a little different from what motivates you. A recent session from the Business, Entrepreneurship & Economic Development Team at Penn State Extension unpacked this idea: teenage workers are a crucial part of seasonal farm w...
News
jkarkwren 
Posted on July 2, 2024
A neighbor posted on our community page looking for a bouquet without having to drive to suburbia. She had lots of options to choose from, including a retired teacher giving away small bouquets as part of the Free Little Flower movement, a prolific gardener who invited her to come cut a bouquet and ...
News
jkarkwren 
Posted on July 2, 2024
For a while I’ve been thinking about national security and the importance of maintaining vibrant local food systems – especially in today’s increasingly chaotic national and international environment. I am also intrigued with the term “locavore.” Checking in with my friend Webster, I learned that th...
News
Courtney Llewellyn 
Posted on June 27, 2024
Stop the rot. It seems like a simple objective for those growing produce after they harvest it. It’s not always an easy problem to solve though. For example, onion bulb crops are grown on approximately 140,000 acres annually in the U.S., with a farm-gate value of $925 million. But bacterial diseases...
News
Laura Rodley 
Posted on May 31, 2024
The Village Green Greenhouse is celebrating its 37th year of business. Mark and Annette Larareo reopened their doors for the season on Good Friday in late March, selling plants, everything related to growing plants that a customer could wish for and ice cream in their second business located at the ...
News
Karl H. Kazaks 
Posted on May 31, 2024
LAUREL SPRINGS, NC – Joe Freeman fell in love with the Christmas tree business when he was a teenager and worked on Guilford County retail lots for the Wagoner brothers, pioneers of North Carolina’s Christmas tree industry. “I like seeing people come out and pick out a tree, whether on a retail lot ...
News
by Karl H. Kazaks 
March 2, 2026
When Rusty Mangrum recently built a new house, he wanted to plant shade trees in the yard – magnolia, serviceberry, 'Autumn Blaze' red maple. To find ...
News
by Enrico Villamaino 
March 2, 2026
Water is waning and landscapes are feeling the squeeze. Lawns and landscapes are increasingly left to languish under water use limits. In response to ...
News
by Sally Colby 
March 2, 2026
A recent shift toward more restrictive weed control measures along with new, mandatory pesticide application rules has been mandated by the EPA. Wesle...
News
by Enrico Villamaino 
March 2, 2026
At the Cultivate Conference in Columbus, one presentation invited landscape professionals to loosen their grip and embrace a little chaos – with purpo...