News
Posted on December 27, 2013
The long driveway leading up to Bug Hill Farm’s Farm Store, attached to the edge of the main farmhouse in Ashfield, MA is lined with huge black-eyed Susans, delphiniums, echinacea, indigenous flowers and greenhouses. At the end of the driveway is a row of cars owned by people who have come to pick r...
News
Karl H. Kazaks 
Posted on December 27, 2013
With winter upon us, it’s time to plan for the upcoming year. If you’re so inclined (and aren’t already doing so already) consider using the colder months to extend your growing and harvesting season — even aim for year-round production. Consumer hunger for locally grown produce doesn’t go away duri...
News
Karl H. Kazaks 
Posted on December 27, 2013
With the winter show season in full gear, it’s worth reviewing the advantages of attending trade shows as well provide tips to get the most out of your experience, whether as an exhibitor or attendee. The three main rationales for attending trade shows are to see new products, network with members o...
News
Sanne Kure-Jensen 
Posted on December 27, 2013
Farm-based food operations bring extra visitors and encourage those guests to stay at the farm longer. “The longer they stay, they more money they spend,” said Eric Nusbaum, Ph.D. of Wheelwright Consultants in Greenfield, MA. Commercial kitchens can be used to turn excess agricultural products into ...
News
Sally Colby 
Posted on November 22, 2013
In 1996, Bernie Szarek and his family started growing greenhouse plants. Each year, they put their earnings toward a new greenhouse. “We’re up to eight greenhouses now,” said Bernie’s wife Denise. “In the beginning, Bernie grew nursery stock, bedding plants and hanging baskets and sold wholesale to ...
News
Bill and Mary Weaver 
Posted on November 22, 2013
On Oct. 25 this year, at Linvilla Orchards near Media in southeastern, PA, workers were busily picking large red, ripe strawberries. A 26 degree frost had killed nearby tomato plants the night before, but the Seascape day-neutral strawberries, protected overnight by a floating row cover supported by...
News
Sanne Kure-Jensen 
Posted on October 25, 2013
“How tough can it be to grow Christmas trees?” Eric Watne said. He has learned a lot during the past eight years as co-owner of Clark Farm in Tiverton, RI. He has also become president of the Rhode Island Christmas Tree Growers Association. Taking over a neglected Christmas tree farm was a challenge...
News
Sally Colby 
Posted on October 25, 2013
On bright, fall weekends through late November, Crumland Farms will host thousands of guests. Some visitors are youngsters and anxious to select the perfect pumpkin from the farm’s pumpkin patch, while others are prepared to be frightened in one of several haunted features. Crumland Farms was origin...
News
Sally Colby 
Posted on September 27, 2013
Tom Childs was looking for an alternative method to heat his greenhouses, and the answer came in the form of a new building, a new tractor and a very large boiler equipped with electronic controls. “I’ve always been interested in energy,” said Childs, of Twin Springs Fruit Farm in Orrtanna, PA. “Mik...
Courtney Llewellyn 
June 1, 2026
In northwest Illinois, where fields flatten into horizon and seasons set the pace of life, Selmi’s Greenhouse & Family Farm stands as both a working f...
News
by Andy Haman 
June 1, 2026
Play is important for children of all ages, and children’s play areas can become an integral part of your agritourism operation – but these spaces mus...
News
by Sally Colby 
June 1, 2026
Jared Hughes’s entry into the plant and greenhouse business happened naturally. During college, he propagated succulents on his parents’ property and ...
News
by Enrico Villamaino 
June 1, 2026
At the most recent Cultivate Conference , growers packed together to soak up smart strategies on a deceptively simple subject: watering. In a session ...