News
Posted on May 4, 2015
The 2014 growing season was surprisingly difficult for many apple and pear growers in Southern New England. The warm, wet spring resulted in widespread fire blight, a bacterial disease whose symptoms include blossom blight, shoot blight, cankers, fruit lesions and in extreme cases tree death. To hel...
News
Bill and Mary Weaver 
Posted on May 4, 2015
Now New Hampshire and PA Extensions have a grant-funded calibration unit that can quickly and accurately measure the output of each nozzle on the sprayer. In Pennsylvania, the cost to the grower is $50 for the first sprayer and $35 for a second one. The rest of the expenses, estimated at $200, are p...
News
Lee Newspapers 
Posted on May 4, 2015
Marketing professionals understand, and use to their advantage, the feedback gleaned from focus groups. These small multi-person group sessions target specific information on product development, usage, buyer preferences and future buying trends. The feedback is used to identify the strengths and ch...
News
Tamara Scully 
Posted on March 26, 2015
“It surprised me when I did the research that we appear to be the first commercial cocktail syrup company in the United States with a direct link to the farm,” Sumptuous Syrups of Vermont co-owner Linda Fox said. “Sumptuous Syrups farm-to-bar concentrated craft cocktail syrups are old-fashioned bar ...
News
Karl H. Kazaks 
Posted on March 26, 2015
ROSEVILLE, NC — This past winter was no lightweight, with a number of storms visiting the Eastern seaboard with cold temperatures and precipitation. At J & B Farms, in the north central part of North Carolina, in the middle of the Piedmont, the extreme weather presented challenges unusual for their ...
News
Lee Newspapers, Bill and Mary Weaver 
Posted on March 26, 2015
“We have to manage soil nutrients and irrigation together, because the two are intertwined,” stated Dr. George Hochmuch, Professor at the University of Florida, whose research focuses on developing Best Management Practices for plant nutrient use to protect water quality. “A grower can do a visual d...
News
Elizabeth A. Tomlin 
Posted on March 25, 2015
October 2015 will mark the first time an FDA court mandated rule will affect producers of fresh produce in the marketplace. “This is coming!” said Produce Safety Alliance Program Director Elizabeth A. Bihn, Ph.D. “Don’t panic, but do something now so it doesn’t hit you like a freight train when it h...
News
Emily Enger 
Posted on March 25, 2015
Marketing. Everyone has heard how important it is but implementing it can be intimidating. Carsha Lapp has devoted her career to educating business students on this very topic, working as a marketing instructor at Northwest Technical College in northern Minnesota for 27 years. When it comes to marke...
News
Sanne Kure-Jensen 
Posted on March 25, 2015
Rachel Armstrong led an informative webinar on the legal considerations regarding unpaid and compensated volunteers. “Ag. law is incredibly complex,” said Rachel Armstrong, lawyer and former grower. Farmers should carefully distinguish between a volunteer and employee. A volunteer must not displace ...
Courtney Llewellyn 
June 1, 2026
In northwest Illinois, where fields flatten into horizon and seasons set the pace of life, Selmi’s Greenhouse & Family Farm stands as both a working f...
News
by Andy Haman 
June 1, 2026
Play is important for children of all ages, and children’s play areas can become an integral part of your agritourism operation – but these spaces mus...
News
by Sally Colby 
June 1, 2026
Jared Hughes’s entry into the plant and greenhouse business happened naturally. During college, he propagated succulents on his parents’ property and ...
News
by Enrico Villamaino 
June 1, 2026
At the most recent Cultivate Conference , growers packed together to soak up smart strategies on a deceptively simple subject: watering. In a session ...