Get gritty, get growing
News
March 8, 2022

Get gritty, get growing

Dan and Julie Perkins have worked diligently to reach the balance they’ve arrived at. Dan is “the cover crop guy” on their DeMotte, IN, certified organic farm, who is also in charge of their on-farm stand and commercial kitchen. Julie heads up sales and marketing and is the “educator of all things food

E-EDITION
ePaper
google_play
app_store
view current print ads
Latest News
Crunchy & sweet
News
Crunchy & sweet
by Sally Colby 
February 1, 2026
Fresh carrots have always been a staple in grocery stores, where consumers seek uniform, blemish-free, bright orange carrots. However, recent breeding...
Be patient, proactive & profitable when dealing with pests
News
Be patient, proactive & profitable when dealing with pests
by Enrico Villamaino 
February 1, 2026
Ask any crop grower in the Northeast or Midwest what keeps them up at night and you will hear a familiar refrain. It’s not just rain roulette or marke...
Diagnosing plant problems with a systematic approach
News
Diagnosing plant problems with a systematic approach
by Kelsi Devolve 
February 1, 2026
When analyzing a plant problem, it’s best to not immediately jump to conclusions based on the first thing you see. Jonathan Ebba, a UNH Extension land...
Wily and wooly fruit tree pests
News
Wily and wooly fruit tree pests
by Enrico Villamaino 
February 1, 2026
Woolly apple aphid remains a stubborn and surprising sap sucker, a pest that presses patience and provokes persistent problems for apple growers. Mich...